Inside the course, you’ll learn how to…

• Set up a legit home bar from scratch – know exactly which tools, glassware, and the core bottles you actually need.

• Batch cocktails for a any sized crowd – the exact formulas, dilution rules, and serving tips so you can be present at your party instead of stuck behind the bar.
• Master essential bar techniques – shaking, stirring, building, measuring, pouring, and straining so every drink tastes balanced, not boozy or flat.

• Finally understand dilution – how much water your cocktails should have (shaken, stirred, and batched) so your drinks are cold, strong, and smooth instead of watery or unbalanced.

• Choose the right booze for every drink – a simple breakdown of every major category of spirits and exactly which bottles to buy first for maximum versatility.

• Shop smarter, not bigger – what bottles you should get for your style of drinking and hosting, plus what to do next as you grow your collection.

• Crack the code on the 7 cocktail families - so you can riff and invent your own signatures instead of following recipes forever.

• Level up your garnish game – go from “just a slice of lime” to bar-quality garnishes that make your drinks look just as good as the taste. 

• Create Crystal Clear Ice – understand the different types of cocktail ice, how to make crystal clear ice at home, and which ice to use in which drink.

• Host like a pro, not a stressed-out bartender – my full hosting framework: what actually makes a party successful, what to put in invitations, how to design party flow, lighting, and music so your place feels like the best bar in town.

• Prep like a champion – what to do before guests arrive so you’re relaxed, ready, and free to actually enjoy your own party.